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What bread or pastries do you like to carry your sandwich collectively? We see your entire wheat bread, bagels, and croissants, and now we increase you kouign-amann.
This flaky buttery goodness has been fairly in style throughout Indonesia, particularly Jakarta. The title comes from the Breton phrases for cake (kouign) and butter (amann), and the normal model is described as a spherical, multi-layered cake. Whereas it’s initially baked as a big cake and served in slices or baked in cupcake-sized tins, the most typical form present in artisan bakeries these days is a spherical form with a middle.
Egg Slap, a Jakarta-based restaurant specializing in egg-based meals, lately launched its kouign-amann sandwich collection. There are two pop culture-inspired dishes within the collection thus far: Egg Sheeran, with beef bacon and scrambled eggs; and Daniel Cregg, with smoked salmon, boiled eggs, and tzatziki sauce — each priced at IDR70,000 (US$4.86).
After seeing the sandwiches on our random Instagram lurks in the future, we didn’t suppose too lengthy and determined to order the 2 sandwiches. Because the objects weren’t obtainable on the meals supply apps that day, we ordered from Tokopedia and had them delivered from Egg Slap’s Senopati outlet.
The supply took virtually an hour to South Jakarta in noon, however we didn’t instantly attempt the sandwiches till the night. Regardless of the lengthy interval, the kouign-amann wasn’t soggy after we lastly took a chew and we had been nonetheless capable of benefit from the sandwich completely. It’s price noting that whereas kouign amann is normally a candy pastry, Egg Slap makes use of the plain selection for the savory sandwiches.
As a lover of every thing salmon, we had been so excited to attempt Daniel Cregg. The beneficiant portion of the smoked salmon slices impressed us, together with the truth that the tzatziki sauce — which is a Greek dip or sauce product of salted yogurt blended with components corresponding to cucumbers, garlic, and varied herbs — enhances them properly. The boiled eggs had been a pleasant addition to the combo.
However, the Egg Sheeran tasted like a hearty meal with its packed fillings of beef bacon, scrambled eggs, mushroom, caramelized onions, and roasted jalapeño sauce. On our first chew, we thought the sauce was too candy, however the style then grew on us because the spices kicked in. It was pleasant, however we couldn’t assist however make a psychological notice of ordering one other providing from Eggslap’s menu which makes use of brioche buns with comparable fillings, as we predict the latter can be simply good with fluffy, buttered bread.
As for the kouign-amann itself, we thought it’s ok to be eaten by itself. Although we should say it didn’t really feel as heavy and buttery as others we’ve tried earlier than, which might be clever on Egg Slap’s half to keep away from sogginess and to stability out the packed fillings.
All in all, we might counsel you attempt Egg Slap’s Daniel Cregg and Egg Sheeran for a noon pickup or a weekend deal with.
FIND IT
Egg Slap
There are 4 Egg Slap shops throughout Jakarta and Tangerang, together with South Jakarta’s Senopati, North Jakarta’s Pantai Indah Kapuk (PIK) and Kelapa Gading, and Gading Serpong.
Accessible on Gofood, Grabfood, Traveloka Eats, Shopee Meals, and Wehelpyou. Order through this link
Additionally Learn:
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Patisseries in Jakarta: Where to get the best pastries, croissants and cakes in the city
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